Visit Us In The Barossa
Nestled in the beautiful Barossa Valley, the St Hugo cellar door and restaurant is just under an hour’s drive north of Adelaide. Overlooking vineyards and the Barossa Ranges, the beautifully restored building sits within a captivating setting surrounded by vines. The home includes the Hugo Wine Lounge for wine tastings, our award-winning Australian Good Food Guide 2-hatted St Hugo restaurant, private meeting room and outdoor deck and courtyard.
Tastings
Let our team help you discover the gems of our portfolio that showcase our winemaking style of Power and Elegance, and that celebrate our roots in the wonderful cabernet sauvignon wine.
Group Bookings
Group tastings are available for 7-40 people, and are hosted in a private space or semi-private space with a dedicated St Hugo host.
To book a group tasting, contact us at sthugo@sthugo.com, or call us on 1300 162 992.
Dining
Our Chefs use regional and seasonal produce to create flavoursome, relaxed food, to delight and entice our guests alongside our award-winning St Hugo wines. Executive Chef Simon Hicks, builds the menu around the produce the season brings him, sourced from our own Kitchen Garden and from local suppliers.
Dine at our Australian Good Food Guide 2-hatted restaurant and allow us to showcase the best epicurean experience for you and your guests.
Functions
Celebrate those special moments with St Hugo, and allow our team to look after all of the finer details of your event.
From corporate entertaining to boutique weddings, Let us curate your event including everything from a seasonally inspired menu paired with our award-winning wines, to an immersive wine experience for your guests to enjoy.
The home of St Hugo is one of the most beautiful venues in the Barossa- all you need to do is pick a date, and then sit back and relax and enjoy a truly memorable experience with us.
For more information contact us via functions@sthugo.com
OPENING HOURS
CELLAR DOOR
Open 7 Days 10:00am – 4:30pm
Closed Anzac Day, Good Friday, Christmas Day, Boxing Day and New Year's Day. Opening hours may vary on public holidays
RESTAURANT
Open Friday - Monday for Lunch only
CONTACT US
Contact our friendly Cellar Door team
1300 162 992
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