The wine that Daniel makes for himself and his inner circle, to be snapped up by the most devoted fans. It’s carefully crafted to suit his personal tastes.
DR3 X ST HUGO
DR3 Wines now available at Dan Murphy’s
…or should we say Dan Ricciardo’s?
Brace yourself for the ultimate takeover – your two favourite Dans, Daniel Ricciardo and Dan Murphy’s, have teamed up to bring you a collab like no other.
OUR WINES
Shop our wine collection
St Hugo Single Vineyard
A collection highlighting nuances of terroir expressed through our best vineyards from two acclaimed Australian wine regions: Coonawarra and the Barossa Valley.
St Hugo Signature White
Beyond the iconic St Hugo red’s are our modern Australian Chardonnay and Riesling both carefully selected Eden Valley fruit.
St Hugo Signature Red
Iconic red varietals from iconic Australian Regions. Showcasing St Hugo house style of power & elegance.
St Hugo Ric Red
A ‘secret sauce’ blend crafted by Daniel to be enjoyed whenever the moment calls for it – with good friends, good food and good music.
St Hugo Vetus Purum
Vetus – meaning ‘ancient’ in Latin, and Purum, meaning ‘pure’ – is a fitting description of the terroir of this iconic Australian Cabernet Sauvignon.
Visit us in the Barossa
Nestled in the beautiful Barossa Valley, the St Hugo cellar door and restaurant is just under an hour’s drive north of Adelaide. Overlooking vineyards and the Barossa Ranges, the beautifully restored building sits within a captivating setting surrounded by vines. The home includes the Hugo Wine Lounge for wine tastings, our award-winning AGFG 2-hatted St Hugo restaurant, private meeting room and outdoor deck and courtyard.
Tastings
Let our team help you discover the gems of our portfolio that showcase our winemaking style of Power and Elegance, and that celebrate our roots in the wonderful Cabernet Sauvignon wine.
Group Bookings
Group tastings are available for 7-40 people, and are hosted in a private space or semi-private space with a dedicated St Hugo host.
To book a group tasting, contact us at sthugo@sthugo.com, or call us on 1300 162 992.
Dining
Our Chefs use regional and seasonal produce to create flavoursome, relaxed food, to delight and entice our guests alongside our award-winning St Hugo wines. Executive Chef Simon Hicks, builds the menu around the produce the season brings him, sourced from our own Kitchen Garden and from local suppliers.
Dine at our AGFG 2-hatted restaurant and allow us to showcase the best epicurean experience for you and your guests.
Enjoy our newly launched Epicurean Cellar dining experience, where you will enjoy a long lunch with exclusive back vintage wines, and a selection of dishes carefully curated to showcase the best of our St Hugo cellar.
Functions
Celebrate those special moments with St Hugo, and allow our team to look after all of the finer details of your event.
From corporate entertaining to boutique weddings, Let us curate your event including everything from a seasonally inspired menu paired with our award-winning wines, to an immersive wine experience for your guests to enjoy.
The home of St Hugo is one of the most beautiful venues in the Barossa- all you need to do is pick a date, and then sit back and relax and enjoy a truly memorable experience with us.
For more information contact us via functions@sthugo.com
Click link below for our wedding brochure:
A fine wine series in collaboration with Formula 1® legend Daniel Ricciardo
DR3 Wines, the partnership between St Hugo and Daniel Ricciardo, is driven by a pursuit of precision and the incredible amount of nuance that goes into every bottle. Featuring two fine wines, a Cabernet Sauvignon and Shiraz, that sold out within a week. Since then, DR3 Wines has continued to expand, now including Ric Red – Daniel’s ‘secret sauce’ red wine blend. DR3 Wines captures Daniel’s character in the distinctive St Hugo wine style.
THE ORIGIN OF ST HUGO
Wines of power
and elegance
Born in the Barossa, St Hugo honours the legacy of Barossa winemaking legend Hugo Gramp. The grandson of pioneering vigneron Johann Gramp, who founded the Gramp & Sons winery in 1847, Hugo led the winery through a period of unparalleled growth from 1920 to 1938. Hugo inspired his own son Colin, who went on to revolutionise the Australian wine industry and launch St Hugo to honour his father. Since the first vintage of 1980, St Hugo has crafted wines renowned for their balance of power and elegance.
Follow along with DR3 wines journey #DR3xStHugo
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